Combined Course: Food Hygiene and Health & Safety Awareness (1 Day)
Español| VENUE | DATE OF COURSE | EXAM DATE | FEE FOR GROUP | EXAM FEE PER PERSON |
|---|---|---|---|---|
|
In-house (Clients Own Venue) up to 15 delegates |
Your choice | Same day | £495 | £10 |
|
In-house (Clients Own Venue) up to 15 delegates |
Your choice | Same day |
£325 for half a day on Food Hygiene |
£7 |
|
In-house (Clients Own Venue) up to 15 delegates |
Your choice | Same day |
£325 for half a day on Health & Safety |
£7 |
All prices subject to VAT.
Fees correct at date of publication. We reserve the right to change fees without prior notice.
1 - Food Hygiene Awareness
Aim
The aim of this short two-hour training course is to ensure that food handling employees carry out hygiene measures to a safe level and are aware of their legal responsibilities.
Course Content
- Introduction
- Bacteria
- Cross Contamination
- Cleaning and Disinfecting
- Personal Hygiene
- Food Poisoning
- The Law
Course Structure
The course is of two hours duration
Who Should Attend?
The course is recommended for kitchen porters, bar staff, waiters, etc. It can also act as a refresher course.
Examination
The test comprises a multi-choice paper.
Award
Successful candidates receive the Food Hygiene Awareness Certificate.
2 - Health and Safety Awareness
Aim
The aim of this course is to provide delegates with a fundamental knowledge of safe work practices and the skills to monitor safe and healthy working environments.
Course Content
- General Health and Safety
- Manual Handling
- Fire Safety
- Legislation
Course Structure
This course is of two-hour duration.
Who Should Attend?
This course has been designed to provide essential understanding and for employees who have not received formal training in Health and Safety.
Examination
The test comprises a multi-choice paper.
Award
Successful candidates receive the Health and Safety Awareness Certificate.
